Here it is almost 2020, four years after I almost blew a gasket in the jungles of Tamil Nadu, India and in just a few short days we will be headed back out of Bangalore and south to the foothills of the Nilgiri’s and back to the jungle! Of all the adventures we had four …
Happy holidays from the Hungry Mountaineer! It’s thirty degrees outside our mountain town at almost seven thousand feet. The winds are gusting, the sky is a steel grey and there is a storm brewing on the horizon. Feet of snow are expected but not for our family, as we are leaving on a jet plane …
In India, they would call me the snack walla, the creator, the maker of the snacks, a Hindi word used by the Anglo Indians for those who sell or create a thing. Like delicious India inspired Chex Mix. I asked my Bangalore born boyfriend how to say Chex Mix in Hindi. There does not appear …
It was the winter of 1994 in the mountain hamlet of Running Springs, California. I might not have known it as I was only a fourteen year old but ore teen romping through our mountain forest most days. But in this Christmas season, a crazy cat lady was born. Between shoveling the three feet of …
Baking an Anglo Indian authentic fruitcake is a lot more complicated than whipping up a pan of American style brownies or baking a Food Network-ish cheesecake. Yet, have no fear all ye Holiday bakers! The Hungry Mountaineer has made the best slightly healthier and much easier Anglo Indian Fruit Cake!