Month: February 2018

Crabs, Cash and Dreams Coming True

A year ago I was sitting in the fanciest seafood restaurant we could find in Tsim Sha Tsui Hong Kong, the whitest person in the restaurant, okay actual the only white person in the restaurant, and wanting desperately to have just one napkin. How do you destroy a delicious crab without even one napkin? This …

Travels in Hong Kong 101

I live in a forested mountain area that has been plagued by wildfires for the last ten years. The smokey brown skies of wild fire season are not something that I miss about southern California when traveling halfway across the world. After a 10 hour flight from LAX where luckily we did manage to sleep …