The first time I rode on a motorbike it was in tropical Goa India. And yes, I was almost forty years old. And yes, riding a motorbike behind my love on an Indian dirt road with no helmet was more than a little bit terrifying. Thank God we rode straight to Paradise Beach and then straight to the bar. After a twenty-five-kilometer motorbike ride to a hippie beach in the Indian state of Maharashtra, I was ready for a beer. And I wanted to pet a kitty cat. I needed to head straight to the first serene kitty cat beachside bar I could find. Luckily in southern India, a beachside kitty cat bars is not hard to find.
When we planned our trip to Goa India I read so much online about the dusty red dirt road of this beach town. Other travel blogs warned, don’t wear nice shoes while walking in Goa! What I did not expect in advance of our trip to Goa India was the plethora of beach animals that would greet us at every beach hut restaurant or beachside bar we visited. Like this vacation cat who lounged with us at a beachside hut during happy hour in Maharashtra.
I wanted to take this little cat home with us so badly, but of course, I could have said that for half a dozen of the vacation pets we found while traveling through India and Italy during the month of January. This little cat had to be the most gorgeous feline I have ever seen in my entire life and I have snuggle-wuggled a lot of kitty cats in my day. Also yes those are my cankles and as you can see, the dirt of Goa India is really that red.
friendly recipe I or unnatural substitutes sauce ingredients I I don’t
sugar be
Bacon Wrapped BBQ Glazed Jalapeno Poppers.
what anything backpacking powdered meals withKeto Low Carb Bacon and Thyme BBQ Sauce
1 cup tomatoes
1/2 cup apple cider vinegar
1/4 cup agave nectar
3 tablespoons bacon fat
1/2 a red onion
3 pieces reserved bacon
6 roasted garlic cloves
1/4 cup fresh thyme leaves
1 tablespoon Worcestershire sauce
2 tablespoons Dijon mustard
1 teaspoon paprika
How Do I Make this amazing BBQ Sauce?
In a saucepan cook the onion pieces in the bacon fat. Add the thyme leaves and the roasted garlic cloves. Let cook a few minutes and stir in the rest of the ingredients. Let simmer twenty minutes. Let cool and then add to a blender, until smooth. Glaze your favorite meats with this delicious homemade keto-friendly sauce.
Comments
It looks delicious! I am trying to get back on track with my eating and reduce the sugar! I will be eating a salad with some leftover steak today and homemade dressing. Your recipes look delicious!
http://www.chezmireillefashiontravelmom.com
Yum! I love making homemade sauces when I can. I have a bunch of barbecue sauces that are really quite delicious. I need to add this one to my recipe collection! Thanks for sharing and linking up.
Shelbee
http://www.shelbeeontheedge.com
With the warm weather on the way, I will have to give this a go. #cookblogshare
Looks and sounds delicious! I think I’d be terrified on that motorbike! I’m impressed! Thanks for linking up to #CookBlogShare. Michelle
Pingback: Jalapeño Popper Stuffed Chicken with a BBQ Glaze - The Hungry Mountaineer