It’s time for the big storm. Is everyone ready for the big storm? Did you put your snow chains back in your Jeep? Did you stock up on almond flour at Costco? Do you have enough wine??? Big Bear Lake, California has not had a storm this wet and cold since 1977. Our small alpine …
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I was totally inspired by the Angry English Chef the other night to make my own Sticky Toffee Pudding. Sure, I was tempted to make it gluten-free with my go-to almond flour and coconut flour combination. Maybe I could have used Swerve sweetener to take down the sugar content but then I thought, whatever, just …
I’ll never forget the first time I was pulled over by the Mexican police force, the federales in Baja California. Growing up in Southern California you hear lots of stories of how terrifying it is to go on holiday in Mexico and even more terrifying if you get pulled over by the the Policía Federal …
I simply adore the cooler autumn months. For one thing, it means I can turn on my oven again. And what is the first keto casserole I’ll be baking this September twenty-second? Why it’s this awesome gruyere studded Keto beef Stroganoff of course! Now the first chilly days of the autumn may mean that those …
Lions and tigers and bear butts and India adventures oh my! Today we spent our Thursday getting a truly VIP experience on a fantastic tiger filled jungle safari. It was a great way to spend a work day, rather than be at work. Our India vacation has been a great holiday escape! Today we had one …