Fork Yeah Sage Pesto Mac N Cheese with Butternut Squash, Fontina and Goat Cheese By Amber Wood on Wednesday, September 25, 2013 It’s been two hours now and I am still exhausted. Bear Creek kicked my ass today. Today was the first time, ever, in about six tries in two years that I managed to hike and run to Bear Creek. Young Sequoia trees on the trail It was a …